I was looking for something healthy to eat and ran across Bushfire Kitchen. I loved it. They have a nice variety of proteins, salads, sandwiches, something for everyone. They also had some nice iced tea options and all are fresh brewed. It's a cool place, you order at the counter but the food is brought out to you so it's like a hybrid between a fast food and dine in. The staff was friendly and the food came out in the right amount of time. The atmosphere is hip, nice ambiance, clean, stylish. I can't wait to come here again.

I've been to this location several times for take out, and the food has been consistently great! I usually order the tri-tip plate, with mac and cheese and sweet potato fries. They give you chimichurri for the tri tip, and it goes perfectly with it. Great spot to get comfort food, and ordering is very convenient because you can order ahead of time for pickup.

I love dining here. There's always plenty of seating available, the serves and staff are always kind and the food is always delicious. It's my go to place when I am craving something savory. The restaurant is always clean both indoors or outdoors. It's a nice casual place that serves amazing food.

I've been to Bushfire a couple times now. Today, I ordered the chimichurri tri tip plate with roasted mixed veggies and sweet potato fries as my sides. The tri tip was cooked to perfection. The roasted mixed veggies were seasoned perfectly. Lastly, the sweet potato fries were so crispy. I wish I had a Bushfire Kitchen closer to me! I'd go weekly! It's whole food and so delicious! My stomach is full and happy.

Always a great time at Bushfire! LOVE this place! Today I tried the quinoa power greens salad and it was phenomenal! Loved the roasted beets and the orange slices. I ordered it with chicken and their chicken is always cooked perfectly and full of flavor. They've added a southwestern menu which includes a new salad, a new burger and a new lemonade which is chili mango. I tried that today and it was really good as well. Was so busy catching up with my friend, I forgot to let my phone eat first. LOL! Next time!

So good, I had it twice in 2 days! Finally got to try Bushfire after my girlfriend had been telling me about it for months. I ordered a Surf and Turf plate, which came with Tri-Tip, Salmon, 2 sides, 2 sauces, and bread. For sides, I got jasmine rice and Brussels sprouts. The tri-tip was cooked just right. It was light on seasoning, but that was perfect because it didn't overpower the flavor of the tri-tip. The salmon was also nicely cooked. It was well-seasoned and had a nice charred smokiness from the grill. The texture was perfect, slightly crispy on the outside while still moist on the inside. The Brussels sprouts were tender-crisp. They were sweet with a hint of tanginess. Now, I want to talk about the sauces... my god, what are these sauces? Well, I know the chimichurri. I loved the chimichurri here. It was slightly different from the traditional chimichurri. It was thicker and not as oily. It was creamy, tangy, and refreshing. It paired really well with the protein or anything, really. I basically dumped the sauce on everything. I'm not sure what the other tangy sauce is or what it was for, but I really liked it too. It was kind of like a vinaigrette dipping sauce. It added such a nice, refreshing tangy flavor to the dish. I also ordered a beef empanada. Again, I loved it. The pastry was light and flaky. The tri-tip with a splash of chimichurri was delicious. Even though the filling was moist, it didn't make the pastry soggy at all. I loved that it came with more sauce on the side. All in all, if I could have this every day, I would. Highly recommended!!

I have to say, BushFire Kitchen in Rancho Cucamonga is a delightful surprise! From the outside, it may look like just another casual spot with a walk-up counter and a small dining area, but don't let that fool you. The food here is absolutely superb! I had the Tri-Tip BBQ sandwich, and it was amazing. The tri-tip was perfectly cooked, tender, and packed with smoky, savory flavor. The BBQ sauce had just the right amount of tang, complementing the meat perfectly. Mrs. Picante went for the Thai Chicken Curry Bowl (gluten-free), and she couldn't stop raving about how delicious it was-- the rich, aromatic flavors from the curry were just spot-on, and the chicken was tender and flavorful. Now, let's talk about the sweet potato fries. They were probably some of the best I've ever had--crispy on the outside, soft on the inside, and seasoned just right. I was practically fighting my wife for the last few! The best part is that BushFire Kitchen focuses on locally sourced, fresh ingredients, which is always a plus. Plus, they have a solid range of gluten-free options, which is great for anyone with dietary restrictions. Nice staff behind the counter made the whole thing pleasant. If you're in the area, don't let the casual vibe fool you--this place delivers big-time when it comes to quality and flavor. Highly recommend!

I got takeout here for the first time over this past early November weekend and I liked it! I tried the peri peri chicken plate with sweet potato and mixed vegetables and quinoa and power greens salad. I don't really care for their peri peri sauce nor their soy and orange vinaigrette. I like their chimichurri sauce better. That's why I got all the sauces on the side at first to try. I like the flavor of their mixed vegetables and sweet potato fries. I love how healthy everything is, so I'll be getting food from here more often!

Second time here and will say they definitely improved service and happy to see this. The melas were so filling and great portions as well! Ordered the trip tip salmon combo with sides of sweet potatoe fries and grandmas Mac and cheese! First off the side sauces they have were all delicious! I believe it was chimichurri and an aoli! Healthier options as well such ass chicken and salmon etc! I'd be coming back soon